The magnificent colour comes from extracts of a flower known as blue pea, and when you mix the gin with tonic, it turns pink!
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The juniper subsides and gives way to cardamom and cinnamon, with a late resurgence from orange peel.
Rich and earthy at first, with mellow vanilla and orange wafting though and bringing sweetness. Plenty of drying pine notes in support, bolstered by a spicy kick of coriander seed.
Using a botanical selection based on the limon mandarino, a hybrid between a mandarin orange and a lemon. aged in rum barrels for 35 weeks to enhance and round out the flavours.
After the roaring success of their Seville Orange vodka, the same formula aplied to their marvellous gin (made with organically grown apples).