a fine balance between the intense rush of ginger spice and the evocative, almost nostalgic sweetness of rhubarb,
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Long and bittering with sweet spices and berries. Moreish!
Big but balanced notes of all three botanicals appear clear as day, carried on a clean, creamy spirit.
made in West Sussex from a grape spirit and 11 botanicals including wild water mint, grains of paradise and citrus peel.
It is called Beefeater 24 because the botanicals are steeped in the spirit for a full 24 hours. The result is a fragrant gin with good sweetness.