aged in oak barrels, and the result of this is an increased level of sweetness, complexity and spice.
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Infused with 11 botanicals including silver birch, dandelion, burdock elderberry and iris
It’s made with a combination of local and exotic ingredients, including juniper, clove, lemongrass, cubeb peppers and rosehips.
New York. Distilled from local corn and using botanicals including citrus peels from locally grown fruit
Vibrant, juicy orange notes burst forth, with well-rounded earthy juniper and cool, refreshing hints of mint. Chewy fruit sweets and coriander coming through clear.