created using the rare and valuable by-products from the Sussex grape harvest. smooth and aromatic with flavours that subtly change with each new vintage.
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It’s made with a combination of local and exotic ingredients, including juniper, clove, lemongrass, cubeb peppers and rosehips.
The juniper subsides and gives way to cardamom and cinnamon, with a late resurgence from orange peel.
A tasty combination of fresh raspberries along with botanicals including juniper, orange, lemon and iris.
Copperhead is a Belgian gin based on five botanicals – juniper, cardamom, orange peel, angelica and coriander.