A soft, sweet gin harkening back to the mid 19th century. Jensen’s Old Tom is naturally sweet with a great number of botanicals.
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Using a botanical selection based on the limon mandarino, a hybrid between a mandarin orange and a lemon. aged in rum barrels for 35 weeks to enhance and round out the flavours.
After the roaring success of their Seville Orange vodka, the same formula aplied to their marvellous gin (made with organically grown apples).
The juniper subsides and gives way to cardamom and cinnamon, with a late resurgence from orange peel.
Bulgarian coriander, blueberries and blackberries as well as bittersweet Valencia orange peels.