Distilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water. flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris, coriander, Seville citrus peel, nutmeg, cinnamon and liquorice root.
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Rich and earthy at first, with mellow vanilla and orange wafting though and bringing sweetness. Plenty of drying pine notes in support, bolstered by a spicy kick of coriander seed.
A tasty combination of fresh raspberries along with botanicals including juniper, orange, lemon and iris.
It is called Beefeater 24 because the botanicals are steeped in the spirit for a full 24 hours. The result is a fragrant gin with good sweetness.
made in West Sussex from a grape spirit and 11 botanicals including wild water mint, grains of paradise and citrus peel.