Distilled in a marvellously compact pot still / column still combo. named Prudence, Sipsmith epitomises distilling on a truly artisinal scale.
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One of the best known and most delicately perfumed gins in the world
The earth rises very well, almost overpowering the mouth if it were not for the juniper and citrus. The woody notes calm down for a smooth and fruity finish.
First made in 1820 by James Burroughs. It is still, to this day, made to the same recipe. This is a spiced, fruity gin.
It’s made with a combination of local and exotic ingredients, including juniper, clove, lemongrass, cubeb peppers and rosehips.